
A la carte starters Spring
Tower of roasted quail breast and confit leg, macadamia nuts and French beans with a sweet button onion compote and crisp parsnips £10.95
A discretionary service charge of 10% will be added to your bill & VAT at 17.5% is included
Spring Lunch Menu |
A la carte main courses Spring
A la carte desserts Spring | Sunday Menu | Kids Menu | Wine List

