
A la carte desserts Autumn
Iced chocolate and macadamia nut parfait with a sweet saffron poached pear
Passion fruit curd tart with crisp French meringue and raspberry sorbet
Cox's Orange Pippin tart tatin with tonka bean ice cream
Pineapple carpaccio with coconut panna cotta and a sweet chilli and lime leaf dressing
Rich chocolate and banana mousse, chocolate stout ice cream and caramelised bananas
Cinnamon dusted mini doughnuts with a Madagascan vanilla and quince smoothie
Homemade ice creams and fresh sorbets
All desserts £7.50 each
Selection of continental and British cheeses and flavoured wafers £8.95
A discretionary service charge of 10% will be added to your bill & VAT at 17.5% is included
"I can resist everything except temptation"
OSCAR WILDE
Summer Lunch Menu
A la carte starters Summer | A la carte main courses Summer
A la carte desserts Summer
Sunday Menu | Kids Menu | Wine List

